Rovello 18
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Located near Milan’s Brera district, Rovello 18 is a family-run trattoria known for its refined take on Lombard and Piedmontese cuisine. Founded in 2002 by chef Michele De Liguoro, it continues the legacy of a Michelin-starred restaurant once run by his father. Recognized in the Michelin Guide for its substance and authenticity, Rovello 18 reflects Milan’s ability to balance craft, culture, and simplicity in perfect proportion.
