Stohrer

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Stohrer isn't just any bakery—it's Paris's oldest pâtisserie, founded in 1730 by King Louis XV's personal pastry chef. Walking into the shop, with its historically protected décor, feels like stepping into a museum that happens to serve exceptional pastries. Their extensive selection features classic fruit tarts, éclairs, and rum baba, alongside viennoiseries and savory treats. Their pain au chocolat is a true standout—each one meticulously crafted with perfect proportions. The financier nature is also a must-try!